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Pencarrow

The Pencarrow label is well-recognised for being a high quality wine at an affordable price. These wines are flavoursome, easy drinking, supple wines. New Zealanders can purchase online.

“There are so many things that go into making Palliser the wine it is. It’s the terroir, soil and climate, and human factors combined.”

Allan Johnson , Chief Winemaker

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Pencarrow » Pinot Noir Vintages » 2005 / 2006 / 2007 / 2008 / 2009 / 2010 / 2011

Pencarrow 2010
Pinot Noir

Another classic Pinot Noir

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Colour

Bright and full, purple-hued ruby-red

Aroma

Youthful in appearance, this has a full nose of fresh, vibrant dark cherry, berry and plum aromas lifted with violetty notes and backed by spicy oak nuances.

Palate

A full-bodied, solid and robustly structured wine, the flavours of ripe, dark berry fruit, liquorice and spicy plums are framed within a firm, but accessible palate that is underscored by soft acidity. The serious extraction carries the palate and forms a dry and lingering finish

Winemaking

The 2010 season had a favorable weather pattern that produced a classical pinot noir. Martinborough Pinot Noir fruit given a cold soak and fermented to 14.0% alc., with some indigenous yeast employed, the wine aged 10 months in French oak

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Palliser Estate Wines of Martinborough Ltd, Kitchener St, PO Box 121, Martinborough, New Zealand
Ph: +64 6 306 9019 | Fax +64 6 306 9946 | Email: palliser@palliser.co.nz | www.palliser.co.nz

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