Palliser Estate

The Rose 2019

This elegant wine is made in the traditional method from 100% Pinot Noir and aged on yeast lees for 2 years giving it a beautiful creamy complexity.

WINEMAKER

  • Allan Johnson

TECHNICAL DETAILS

  • Picking Date: March 2019
  • Alcohol: 12.5%
  • Bottled: May 2019
$51.00
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Tasting Notes

Winemaking Notes