Bookings
We look forward to welcoming you at Palliser Estate's Martinborough Cellar Door and Kitchen.
Book your Palliser Estate visit now using our online booking tool below.
Palliser Estate is open for wine tastings and lunch, seven days a week, currently with our spring/summer hours of 11:00am to 5:00pm.
We're delighted to have Chef Norka Mella Munoz leading the Palliser Kitchen. Come say hello and try her menu, that matches beautifully with our premium, crafted Palliser wines. So for locals mid-week, or weekend visitors, we'll have your Martinborough winery lunch sorted.
We recommend booking your wine tasting or lunch, particularly during weekends when our Cellar Door & Kitchen can get busy.
Upcoming Dates to Note:
Friday 3 April:Â CLOSED for Good Friday
Sunday 5 April:OPEN Easter Sunday
Monday 6 April:Â OPEN Easter Monday
Saturday 25 April:CLOSED for ANZAC Day
Monday 27 April:OPEN for Observed ANZAC Day
Monday 1 June:OPEN for King's Birthday
Large Group Bookings
If you have nine people or more for a group booking or special occasion, please contact our Cellar Door team directly on +64 6 306 9019 or email cellarsales@palliser.co.nz to discuss your requirements.
